Granny Kat’s Pumpkin Roll

Ingredients:

1/2 cup and 1 tablespoon and 2 teaspoons all-purpose flour
3/4 cup and 2 teaspoons white sugar
3/4 teaspoon baking soda
1-1/2 teaspoons pumpkin pie spice
3/4 cup and 1 tablespoon pumpkin puree
2-1/2 eggs
3/4 teaspoon lemon juice
3/4 cup and 2 teaspoons confectioners’ sugar
3/4 (8 ounce) package cream cheese, softened
3 tablespoons and 1/2 teaspoon butter
3/4 teaspoon vanilla extract
3/4 cup and 2 teaspoons confectioners’ sugar
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How to make it: in Next page >

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