Chicken Alfredo Biscuit Bake
Pour the Alfredo sauce into a large bowl.
Add in the garlic powder and 1 tsp. Italian seasoning.
Stir to combine.
Cut each biscuit into 6 pieces.
Place in the bowl with the Alfredo sauce and gently toss to combine.
Add in the chicken and 1 C. of the cheese.
Again, gently toss to coat and mix well.
Place in a lightly greased casserole dish and top with remaining cheese and sprinkle with a little more Italian seasoning.
Bake at 375 degrees for 30 min
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